My Big Fat Greek Kitchen – The Vocabulary to Use!

Need to give instructions, give  a friend a Greek recipe or you need the vocabulary to talk about how you prepare food for an exam? Check out the following!

Stuffed tomatoes

Ingredients:
6 beef tomatoes4 tbsp olive oil
4 shallots or 1 onion
2 cloves of garlic
200 g minced lamb
2 tbsp tomato puree
50 g risotto rice
100 ml chicken stock
Handful of chopped parsley
6 mint leaves
1 tsp dried marjoram
1 tsp oregano
1 tbsp toasted pine nuts Continue reading